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March 25, 2016

Brunch Punch

At a morning Brunch, a cocktail made with KORBEL California Champagne Brut adorns a food-filled table.

For any brunch soirée, midday cocktails with KORBEL California Champagne are a must. Serve a pitcher of zesty KORBEL Sparkling Punch at your next DIY brunch, for a fruity beverage no guest can resist. 

KORBEL Sparkling Punch

1 750ml bottle KORBEL® Brut
½ 750ml bottle white wine
1 pint lemon sherbet
Frozen lemon slices, for garnish

Combine KORBEL and white wine in a pitcher over ice. Add lemon sherbet. Garnish with frozen lemon slices. Serves 8.

Toast Life