Our authentic Italian bubbly bursting with a bright blend of vibrant flavors.
13250 River RoadGuerneville, CA 95446
We are delighted to welcome you – our valued guests – back to Korbel Champagne Cellars.
Check out our new deli and tasting offerings!
The Mimosa Reimagined. It’s not just OJ anymore.
October 1, 2019
Halloween sort of has the “party” market cornered on October 31st, but if you’re looking for an excuse to keep the festivities going a bit longer, look no further than Day of the Dead. One of Mexico’s most high-spirited celebrations, Day of the Dead runs from October 31st through November 2nd. This holiday is famous for its colorful decorations, elaborate parades, and lively music—sounds like a good time, right? To host your own Day of the Dead party, vibrant décor and colorful food and drinks are a must! For some Day of the Dead inspiration, keep on reading.
1 oz. El Jimador® blanco tequila
1 oz. lemonade
1 oz. pomegranate juice
4 oz. KORBEL Sweet Cuvée
Salt the rim of a rocks glass. Pour El Jimador blanco tequila, lemonade and pomegranate juice into a shaker with ice. Shake, and strain into the glass over ice. Top with KORBEL for a festive Day of the Dead cocktail.
1 batch of basic sugar cookie dough
1 batch of white royal icing
Skull cookie cutter (3.5 in or 9 cm tall)
Edible ink pens of various colors, including black