Put out the jack-o-lanterns, stir the witch's brew and check for monsters under the bed – spooky season is officially here! Celebrate one of the most popular holidays by throwing the most hauntingly perfect Halloween party for all your guy, gal and ghoul friends.

Decorate your haunted mansion inside and out with cobwebs in the bushes, headstones in the front yard and a garland of bats strung across the ceiling intertwined with witch hats. You’ll be sure to have the spookiest house on the street.

Entertain your boos with tarot card readings, either from a local professional or order a set online and try your own hand at reading the future of your friends. Then, flip the roles and have your friends read your cards too.

No need to trick-or-treat for something sweet! Bake a fresh batch of candy corn cookies and brew up a bowl of KORBEL Halloween Punch. Your guests are sure to have a scary good time!

KORBEL Halloween Punch

• Ingredients
  • 1 bottle Korbel Brut
  • 16 ounces pineapple juice
  • 8 ounces triple sec
  • 8 ounces St-Germain
  • 1 ounce grenadine Elderflower Liqueur
  • Sugar cubes
• Directions
  • Combine KORBEL Brut, pineapple juice, triple sec and St-Germain into a clear punch bowl
  • Add grenadine and wait until it sinks to the bottom of the punch bowl
  • Add one sugar to each glass and pour punch over the top
  • Serve and enjoy

Candy Corn Cookies

• Ingredients
  • 1 box yellow cake mix
  • ½ cup vegetable oil
  • 2 room-temperature eggs
  • 1 cup candy corn
• Directions
  • Preheat oven to 350 F
  • Combine cake mix, oil and eggs until smooth
  • Stir in candy corn and scoop onto baking sheet at least two inches apart
  • Bake for 9-11 minutes or until golden brown
  • Cool and enjoy