Korbel Extra Dry

Bright & Crisp

KORBEL Extra Dry is blended using four different grape varieties, each of which plays an important role in the final blend. Chenin Blanc gives the blend a soft, fruit-forward character. Chardonnay provides structure, backbone and flavors of citrus and baked apple. French Colombard contributes to the final blend by adding bright, crisp fruit flavors. Pinot Noir gives the Extra Dry blend roundness and depth.

Paul Ahvenainen
KORBEL Director of Winemaking

Awards

San Francisco International Wine Competition

December 2019 Gold | 91 Points

California State Fair

June 2019 Gold | 96 Points

San Francisco Chronicle Wine Competition

January 2019 Best of Class

San Francisco International Wine Competition

December 2019 Gold | 91 Points

San Francisco International Wine Competition

December 2018 Silver

Tasting Notes

Appellation

California

Fermentation

100% Stainless Steel

Composition

Chenin Blanc, Chardonnay, French Colombard, Pinot Noir

Acid / pH

7.3 grams per liter / 3.22

Alcohol

12%

Dosage

1.50%

Winemaking

Like all KORBEL California Champagnes, Extra Dry is produced using the classic méthode champenoise bottle fermentation process. KORBEL Extra Dry is blended to be a delicate, easy-to-enjoy, off-dry California champagne. By blending multiple varieties, vintages and appellations, KORBEL ensures the consistent quality of every bottle of Extra Dry.

Korbel Extra Dry

Korbel Extra Dry

KORBEL Extra Dry is a fresh, off-dry California champagne that is light, luscious and always a crowd favorite. It features delightful flavors of bright citrus, vanilla and spice.

Enjoy with

Double- and triple-cream cheeses, dried fruits, pâté, spicy Asian cuisine

Available sizes

  • 750ml
  • 1.5L

EXPERIENCE THE BUBBLES

Korbel Extra Dry

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