Celebrating Brunch with Alexa Santos!

Try her cocktail below!


-12 ounces pomegranate juice

-6 strawberries, finely chopped

-1/4 orange, cut into very small pieces

-fresh mint sprigs

-Korbel Sweet Rose or Korbel Brut

Special equipment:

Ice making tray


-Pour the pomegranate juice into the ice tray, filling each slot up about 2/3 of the way. In each slot, add in a few strawberry pieces and orange pieces. Add in small sprigs of mint, then put the tray into the freezer.

-Once the cubes have frozen, add 2 or 3 cubes into champagne flutes. Fill with Korbel Sweet Rosé or Brut.

For Alexa's Full Brunch Recipe Click Here

As The Official Sponsor of Brunch, Korbel wants to foot the bill for your next brunch celebration!

Enter for a chance to win a $500 gift card to use towards your next brunch.

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